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ISBN: [A-709-9]
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| Price: $7.95 |
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Cooking by the Numbers! Everything you need to know for your kitchen ingredient calculations - Teaspoons, tablespoons, and milliliters
- Ounces and pounds, grams and kilograms
- A great conversion chart!
- Temperature settings for ovens and microwaves
- Food storage
- Food preparation
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This incredibly useful Guide is a reference tool for everyone who cooks and bakes. In convenient chart format, Kitchen Math is explained through readily understandable conversions in all conventional measurements. Oven and microwave temperatures are also set out, as are food storage, cooking time, and food preparation tips.
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